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Apple Chai Collagen Bombs

These Apple Chai Collagen bombs are not only healthy, but full of warmth and coziness perfect for winter! They are the perfect snack for when you are craving something sweet, but also need to replenish your protein and fiber.
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Servings: 18 balls
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1 cup quick oats
  • 1 tbsp chia seeds
  • 1/4 cup vanilla chai protein powder
  • 1/4 cup collagen peptides
  • 1/3 cup chopped freeze dried apple slices
  • 2 tsp apple pie spice
  • 1/2 cup honey
  • 3/4 cup almond butter

Method
 

  1. Combine the oats, chia seeds, protein powder, collagen peptides and apple pie spice in a medium sized bowl. Give 'er a good stir.
  2. Add the honey and almond butter. Stir with a spatula until well combined. Fold in the apple slices. Use a 1 tbsp cookie scooper and use your hands to roll into balls. Place on a cookie sheet lined with parchment paper. Store in an airtight container in the refrigerator. Can also store in the freezer for up to 3 months in a freezer safe gallon sized ziplock.

Notes

Making your own chai spice? Combine the following:
2 tsp ground cardamon/2 tsp ground allspice/2 tsp ground nutmeg/4 tsp cinnamon/2 tsp ground cloves/6 tsp ground ginger.
Mix together and store in a spice container. 
NUTRITION: 
Calories: 66 Carbs 7.7g Fat: 1.8g Protein: 5g Fiber: 1g